Traeger Cook - Smoked Bacon Potato Cheesy Soup
We saw this recipe on Facebook for a crockpot cheesy soup… it looked so simple, we decided to try it on a Traeger.
We used a cast iron dutch oven for this, but really you could use a pot of other vessel for making this amazing soup. If you wanted to cook it on your Traeger and want some of the smokey flavor to mix in, cook it in a pot without the lid!
What you'll need:
- Container of Chicken Broth
- Can Cream of Chicken Soup
- Block of Cream Cheese
- Bag of Diced Frozen Hash Browns
- 3 to 4 cups of shredded cheddar cheese
- 1/2 cup of Bacon Bits
- 1 Bouillon Chicken Cube
Stirring every 20-30 minutes in order to mix up and melt the cheese and cream cheese. After about 90 minutes it was ready.
Get out and try more things on your grill. No reason to limit it to just meat!
Stop by one of our stores in Duluth or Oakwood, and you can check out the full line of Traeger grills as we are one of the only Platinum Traeger dealers in North Georgia. If Traeger makes it, we probably sell it!
